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MICROBIOLOGY PROJECT TOPICS AND MATERIALS
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MICROBIOLOGY PROJECT TOPICS AND MATERIALS
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FUNGI ASSOCIATED WITH THE SPOILAGE OF COCOYAM (Colocasia esculenta)
AETIOLOGICAL AGENTS OF THE WOUND INFECTIONS AND THEIR ANTIMICROBIAL SUSCEPTIBILITY PATTERN
AMYLOLYTIC AND BETA-GLUCANASE ACTIVITIES OF YAM ROT FUNGI
ANALYSIS AND EVALUATION OF THE PHYTOCHEMICAL PROPERTIES AND ANTIMICROBIAL ACTIVITY OF WALTHERIA INDICA. (SLEEPY MORNING FLOWER/UHALOA)
ANALYSIS OF BUSH PEAR AND ITS OIL
ANTIBACTERIAL ACTIVITY OF HONEY ON Staphylococcus aureusEscherichia coli and Streptococcus pyogen ISOLATED FROM WOUND
ANTIBIOGRAM OF MICRORGANISMS FOUND IN GARRI SOLD IN RELIEF AND EKEONUWA MARKET IN OWERRI, IMO STATE.
ANTIBIOTICS SUSCEPTIBILITY PROFILE OF UROPATHOGENS FROM HIV/AIDS PATIENTS AND NON HIV/AIDS INDIVIDUALS WITH URINARY TRACT INFECTION
ANTIMICROBIAL EFFICACY OF GUAVA (Pisdium guajava) AND ORANGE(Citrussinensis) STEMS EXTRACT AGAINST Streptococcus mutans and Candida albicans
ANTIMICROBIAL PROPERTIES OF BRIDIALMACRANTHAEXTRACTED BY VARIOUS SOLVENTS
BACTERIAL ANALYSIS OF URINE POLLUTED ENVIRONMENT IN FEDERAL POLYTECHNIC NEKEDE, OWERRI
BACTERIOLOGICAL QUALITY OF SMOKED FISH WOULD COVER THE BACTERIA THAT AFFECT SMOKED FISH AND ITS PUBLIC HEALTH IMPLICATIONS
BACTERIOLOGICAL STUDY OF SACHET WATER SOLD IN OWERRI METROPOLIS
BACTERIOLOGICAL STUDY OF WOUND
BIOCONTROL POTENTIAL OF BACILLUS THURINGIENSIS ISOLATED FROM SOIL SAMPLES AGAINST LARVA OF MOSQUITO
BIODETERIORATION OF NATURAL AND ARTIFICAL STONE
BIOPHYSICAL PROPERTIES OF WASTE WATER FROM FISH POND
COMPARATIVE ANALYSIS OF PIPEBORNE WATER AND OTHER SOURCES OF WATER WITHIN ENUGU METROPOLIS FOR HUMAN CONSUMPTION. (INDEPENDENCE LAYOUT LOCALITY)
COMPARATIVE EVALUATION OF PHYTOCHEMICALS AND ANTISICKLING ACTIVITIES OF FRUITS EXTRACTS OF PHOENIX DACTYLIFERA L. AND LEAVES OF TERMINALIA CATAPPA L
COMPARATIVE STUDY OF ANTIBACTERIAL ACTIVITY OF TWO SELECTED MEDICATED SOAP AND ONE LOCA BLACK SOAP ON STAPHYLOCOCCUS AUREUS FROM WOUND INFECTION
COMPARISON OF ANTI-DANDRUFF ACTIVITY OF SYNTHETIC SHAMPOOS AND CRUDE PLANT EXTRACTS ON DANDRUFF CAUSING ISOLATE
CULTIVATION OF MUSHROOM USING CORN COB, SAWDUST AND THE MIXTURE OF BOTH SUBSTRATES
CULTURAL CONDITIONS AFFECTING ANTIBIOTIC PRODUCTION BY STREPTOMYCES SPECIES
DETERMINATION OF MICROBIAL LOAD ON SMOKED FISH SOLD IN OWERRI METROPOLIS
DETERMINATION OF THE MICROBIAL LOAD ON SPOILT EGUSI
ECONOMIC ASSESSMENT OF SOME MEHTODS ADOTPED IN YOGHURT PRODUCTION
EFFECT OF DIFFERENT CARBON SOURCES ON THE GROWTH OF ANTIMICROBIAL PRODUCING Bacillus Species IN Citrillus vugaris.
EFFECT ON CASSAVA MILL EFFLUENT IN THE SOIL
ELECTROLITE INBALANCE IN TYPE II BIABETES
ESTIMATION OF THE LEVEL OF SOME C-REACTIVE PROTEIN AND ANTIOXIDANT VITAMIN E AND C IN TYPE 2 DIABETES MELLITUS.
EVALUATION ON THE LEVELS OF LIVER FUNCTION ENZYMES IN TYPE 2 DIABETICS WITH MALARIA PARASITE INFECTION
EXAMINATION OF JOLLOF RICE SERVED IN HOTELS FOR PATHOGENIC ORGANISMS
EXAMINATION OF SOME LOCALLY FERMENTED FOODS FOR PROBIOTICS BACILLUS COAGULANS
FUNGAL DISEASE OF TOMATO AND ITS TREATMENT USING EXTRACT
FUNGAL INFUSTATION ON BAKERY PRODUCT DREAM
FUNGI ASSOCIATED WITH SPOILAGE OF SMOKED DRIED FISH
HEPATITIS C VIRUS AMONG PREGNANT WOMEN PEOPLE LIVING WITH HIV AIDS ATTENDING CLINIC AT UNTH ITUKUOZALLA
HEPATITIS C VIRUS AMONG PREGNANT WOMENPEOPLE LIVING WITH HIVAIDS ATTENDING CLINIC AT UNTH ITUKUOZALLA
INTESTINAL SCHISTOSOMIASIS AND ITS POSSIBLE PREVENTION AND CONTROL.
ISOLATION AND CHARACTERIZATION OF MICROORGANISMS ASSOCIATED WITH BIODEGRADATION OF THE AFRICAN WALNUT SHELLS USING CHICKEN DROPPINGS AS INNOCULUM
ISOLATION AND CHARACTERIZATION OF ANTIBIOTIC PRODUCING ACTINOMYCETES IN A RHIZOSPHERE ENVIRONMENT
ISOLATION AND CHARACTERIZATION OF ANTIBIOTIC PRODUCING ACTINOMYCETES IN A RHIZOSPHERE ENVIRONMENT
ISOLATION AND CHARACTERIZATION OF BIOACTIVE COMPOUNDS FROM STEMBARK EXTRACT OF Uapaca pilosa Hutch
ISOLATION AND CHARACTERIZATION OF HIGHLY LEAD TOLERANT FUNGI FROM BATTERY DUMPING SITE
Isolation and identification of bacteria and fungi from stored maize (Zea mays)
ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH HAWKED SUYA MEAT IN YENAGOA METROPOLIS
ISOLATION AND IDENTIFICATION OF BACTERIA ASSOCIATED WITH WOUND SEPSIS
ISOLATION AND IDENTIFICATION OF BACTERIA FROM FOOD VENDORS AND SOME VEGETABLE AVAILABLE AT OGBETE MARKET ENUGU.
ISOLATION AND IDENTIFICATION OF FUNGI FROM PACKAGED AND UNPACKAGED POWDERED MILK, CORN FLOUR AND SOYBEAN FLOUR
ISOLATION AND IDENTIFICATION OF MICROALGAE FROM GODFREY OKOYE UNIVERSITY FISH POND
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